RE: I Just Can't Get Enough: The science of dry hop extraction rates and saturation points explored
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This is an interesting read, @huitemae! In making beers, there are a lot to consider such as the hopping point. Good write up. !discovery 20
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thank you for your kind comment. Indeed, there is many blogs worth of considerations when it comes to beer making and its science. I enjoy writing about it, but really love the feedback whenever it comes! Thanks!!