RE: The Mysterious Fruit With Several Names

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We call this fruit, "Luk Yee", in the Thai language. As they are sour, we usually coat them with sugar. Ah! I eat them, right now! Yummy!

In the meantime, I also loved to eat them freshly like in your photos when I was a child, but it's hard to find these nowadays. Thanks so much for sharing. I miss them now. 🙂



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