lauramica in #hive-193084 • 2 months ago## (Not so good) memories of high school✨ 4/3πr(3) is the formula to c ...4/3πr(3) is the formula to calculate the volume of a sphere. I remember it until now because a teacher taught me it wrong and at the time of the exam I used it as she said and…lauramica in #hive-163521 • 8 months ago#FoodEngineering - This is how "dulce de leche" is made in a small factory. / Así se hace el "dulce de leche" en una pequeña fábrica. 😃❤️I remember that when I was 13 years old they made me prepare a report for the school about the production process of "yerba mate", a herb widely consumed here in Argentina. This…lauramica in #hive-163521 • 9 months agoMy experience in the Dairy Products Engineering subject: cheese making process. / Mi experiencia en el curso de Ingeniería de productos lácteos: proceso de elaboración de queso. 😀❤️ While studying to receive my Food Engineering degree, I had the opportunity to attend a lot of extraordinary events and subjects related to the food industry. Of course I loved…lauramica in #hive-190931 • 9 months agoGray work day... but with shiny red new nails! / Día gris de trabajo... ¡pero con rojas y brillosas uñas nuevas! 😃❤️In this part of the world we are going through the typical annual Santa Rosa storm. Every year this phenomenon occurs at the end of August: some days of extraordinary heat and…lauramica in #hive-163521 • 9 months ago My experience in the subject "Dairy Products Engineering" at the National University of Luján, Buenos Aires. / Mi experiencia en el curso "Ingeniería de productos lácteos" en la Universidad Nacional de Luján, Buenos Aires. 😃❤️All my training as a Food Engineer left me with a lot of memories. Memories of all kinds: some a little ugly from when I suffered from studying so much 😂, but most beautiful for…lauramica in #hive-163521 • 10 months agoFood engineering - Stages of the development of a new food product. / Ingeniería en alimentos - Etapas del desarrollo de un nuevo producto alimenticio. 😃❤️ The world of food technology is fascinating: knowing what is behind the food we consume on a daily basis is what motivated me to study this beautiful career that I love. Due to…lauramica in #hive-163521 • 11 months ago#FoodEngineering tag - What do I eat when I'm eating "carb blockers"? / ¿Qué como cuando estoy comiendo "bloqueadores de carbohidratos"? ❤️Hello Hive friends ❤️! I hope you all are okay. Welcome to a new installment of my section entitled " What do I eat when I'm eating ...? ", where I tell you some curiosities of…lauramica in #hive-110144 • last year#FoodEngineering tag - What do I eat when I'm eating ...? Posts collection #1. / ¿Qué como cuando estoy comiendo...? Compilación #1 de posts. 😃❤️Hello Hive friends! I hope you are very well today 😃. This is my first time doing a collection of posts, which is part of the latest Hive update. For this it occurred to me to…lauramica in #hive-196233 • last yearDid you like maths when you were in school? / ¿Te gustaban las matemáticas cuando estabas en la escuela? 😚💕I have been teaching mathematics private classes for six years. I really like numbers and all these mathematical calculations that many may find useless. I remember them since I…lauramica in #hive-148441 • 2 years agoThe “5 S” method for industrial organization and for life. / El método “5 S” para organización industrial y para la vida. ✔️✔️✔️Hi HIVE friends! Today I want to talk a little bit about the “5 S” method. This method belongs to a set of quality rules used for the industries to obtain efficient processes. I…
/s3.amazonaws.com/arc-wordpress-client-uploads/infobae-wp/wp-content/uploads/2019/05/14132744/parati-metodocincos-news-2.jpg)